Homemade BaoZi

OkOk, I know I know. This is the 3rd post of the day, I myself do not know why I have so much thing to tell also.

Don't worry, this is gonna be short and I will end it up soon, I promise.

The story is, Shi Gin n I baked BaoZi with red bean. The tastiness was totally out of our expectation, it was so delicious. It taste a little bit like lotus seed paste(莲蓉) though.

Alicia yori